Onion Powder

Onion Powder is a finely ground seasoning made from carefully dried onions, delivering the rich and savory flavor of fresh onions in a convenient, easy-to-use form. Perfect for enhancing soups, stews, marinades, sauces, and spice blends, it adds a natural sweetness and depth without the moisture or texture of fresh onions.

Our high-quality Onion Powder is free from additives and preservatives, ensuring pure onion flavor that complements a wide range of dishes. It’s a kitchen essential for both home cooks and professional chefs looking to save time without compromising taste.

Ingredients:

• Fresh onions (as many as you like, preferably white or yellow onions)

Instructions:

1. Peel and slice: Peel the onions and cut them into thin, even slices or small pieces.

2. Dry the onions:

   • Option 1: Spread the slices on a baking sheet and dry in the oven at the lowest temperature (around 140°F / 60°C) for 6–8 hours or until completely dry and brittle. Keep the oven door slightly open for moisture to escape.

   • Option 2: Use a food dehydrator if you have one, following manufacturer instructions, drying until crisp.

3. Cool: Let the dried onion pieces cool completely.

4. Grind: Use a spice grinder, coffee grinder, or high-powered blender to grind the dried onions into a fine powder.

5. Sift: For a smoother texture, sift the powder through a fine mesh sieve to remove any larger bits.

6. Store: Transfer your onion powder to an airtight container. Keep it in a cool, dry place away from sunlight.